Wednesday, July 30, 2008

Donut Bread Pudding

I finally got around to making something worth of note. I had heard about making bread pudding from Krispy Kreme donuts, but had never tried it for myself.

I had some leftover donuts from a local bakery and decided to give it a try. I found a great recipe and the results were quite delicious.

I followed the recipe exactly, and only made one small mistake. I was thinking that the dish should be firm when the baking time was done, but when you let it cool for 15 minutes it sets up quite nicely. I let it go for a few minutes longer than the recipe called for, and a couple of pieces sticking up on top got burned.

Warning: you only need one serving, trust me.